Course details

[Chengdu Course]

3000 yen(Tax included)

  • 8items
  • 2persons-

This is a great value course where you can enjoy authentic Sichuan cuisine and Shaoxing wine, created by our head chef from our main store in Chengdu, Sichuan Province!

Course menu

Moist steamed chicken with green onion and ginger sauce

◆Beef tripe and honeycomb tripe tossed in spicy chili oil

◆Chinese jellyfish and cucumber salad

◆ Handmade boiled dumplings with Sichuan-style spicy sauce

◆Authentic Sichuan Shrimp Chili

◆Authentic Sichuan stir-fried pork

◆Chin Mapo Tofu (with rice)

◆ Annin tofu

Reservation reception time
17:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/11/18 update